6.24.2015

Summer Camp Day 4


Morning snack: Scrambled eggs and peanut butter-blackberry jam pancake sandwich (no jam for LA)
Lunch: Whole wheat spaghetti with a sprinkle of mozzarella cheese, steamed peas, black olives and chia seed hazelnut pudding
Afternoon snack: green grapes and cheese stick (not pictured, from yesterday)

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